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Our Menu

Ceviches

The traditional fish soup in many variations

Diced fish fillet marinated in leche de tigre: lime juice, ají (fresh chili), garlic, ginger, celery and coriander. Served with onion, mashed sweet potatoes, canchita (fried corn kernels). Thai, Atun Nikkei, and Nikkei are served without mashed sweet potatoes and canchita.

Nikkei

Entrance: 19,90€ - Main course: 25,90€

Salmon marinated in tamarind sauce, soy sauce and sesame oil, with avocado.

Tartufo

Entrance: 19,90€ - Main course: 25,90€

Salmon with a truffle cream and yellow leche de tigre foam.

Atún Nikkei

Entrance: 24,90€ - Main course: 29,90€

Tuna marinated in yuzu, lemongrass, soy sauce and sesame oil.

Thai

Entrance: 19,90€ - Main course: 25,90€

Salmon with coconut foam, Thai basil pesto, kumquat and togarashi.

Clásico

Entrance: 19,90€ - Main course: 25,90€

Prepared with the fish of the day.

Pulpo en Crema de Culantro

Entrance: 24,90€ - Main course: 29,90€

Octopus with coriander cream

Mixto

Entrance: 19,90€ - Main course: 25,90€

Fish of the day with seafood and clams.

Afrodisiaco

Entrace: 20,90€ - Main course: 26,90€

Fish of the day, seafood and clams with two different chili sauces.

Vegetariano

Entrance: 15,90€ - Main course: 20,90€

King oyster mushrooms and seasonal vegetables flambéed with pisco, lime juice, chili, coriander, ginger and yellow chili sauce (large portion is served with rice)

Trío de Ceviches

Main course: 39,90€

Three tipes of Ceviche: CLASICO, THAI y NIKKEI.

Entradas & Tiraditos

Thin slices of fish, a kind of sashimi and a delicious selection of different starters

Trio de Causa: Salmón, Pulpo y Langostino

19,90€

Cold mashed potatoes refined with salmon sashimi flambéed in Nikkei acevichada sauce; and squid flambéed with anticuchera mayonnaise, canchita and fried prawns with a chilli and passion fruit sauce

Ensalada de Quinua

14,90€

Quinoa salad with vegetables and honey turmeric vinaigrette

Pulpo Anticuchero

24,90€

Fried, spicy marinated octopus, with rosemary potatoes, mushrooms and avocado

Chupe con Quinua

18,90€

Fish of the day and king prawns in a spicy broth with quinoa and peas

Platos Pricipales

Our main courses

Risotto con Mariscos

26,90€

Risotto with shrimp, calamari and Argentinian red shrimp, refined with peas, peppers and coriander with onion salad

Atún en Costra de Quinua con Salsa Nori y Puré de Camote

38,90€

Tuna with a quinoa crust, served with nori sauce (seaweed sauce) and mashed orange and sweet potatoes

Ceviche Caliente Thai

28,90€

Fish of the day flambéed in pisco, leche de tigre, coconut milk, Thai basil, coriander, onions, chili and kumquat with rice

Lomo Saltado

32,90€

Argentinian entrecóte strips flambéed in a wok, refined with soy sauce, onions and coriander, with fried manioc strips and rice

Quinua al Tartufo con Vegetales

23,90€

Quinoa refined with truffles, vegetables, mushrooms and parmesan

Postres

Our irresistible deserts

Drinks

We offer you a large selection of non-alcoholic and alcoholic drinks.

Delivery service

Our gourmet dishes are not only available at Occamstraße 26, but also to take away! Enjoy our traditional, vegetarian, vegan and gluten-free ceviche variations comfortably on the go, at home or in the office. Call 089/82969652 or drop by our restaurant and conveniently pick up your desired delicacies.